Plum Perfect

Move over, sugary desserts! This recipe is here to prove that healthy can be just as delicious (and maybe even more!). Introducing Plum Perfect, a delightful treat featuring juicy plums as the star ingredient. It’s perfect for satisfying your sweet tooth without going overboard on sugar. Now let’s dive into the ingredients and method for…

Banana Loaf

INGREDIENTS 100g butter, softened 175g caster sugar 2 eggs 2 ripe bananas, mashed 225g self-raising flour 1 tsp baking powder 2 tbsp milk METHOD Lightly grease the loaf tin and line it with non-stick baking parchment Pre-heat the oven to 180°C/350°F/Gas Mark 4 Measure all the ingredients into a mixing bowl and beat for about…

Beetroot Brownies

INGREDIENTS Serves 12 – Approx. 255kcal per slice 500g whole raw beetroot (3-4 medium beets) 100g unsalted butter, plus extra for the tin 200g bar plain chocolate (70% cocoa) 1 tsp vanilla extract 250g caster sugar 3 eggs 100g plain flour 25g cocoa powder METHOD Pre-heat oven to 180C/160C fan/gas 4 Peel the beetroot (about…

Ciambella al Caffè & Cioccolato

INGREDIENTS • 3 eggs • 230g sugar • 180g unsalted butter • 150ml espresso coffee  • 380g self-raising flour • 16g baking powder  • 100g chocolate pieces  METHOD Lightly grease the round tin with butter & flour Pre-heat the oven to 180°C/Gas Mark 4 Measure all the ingredients and add them into the mixing bowl…