INGREDIENTS 100g butter, softened 175g caster sugar 2 eggs 2 ripe bananas, mashed 225g self-raising flour 1 tsp baking powder 2 tbsp milk METHOD Lightly grease the loaf tin and line it with non-stick baking parchment Pre-heat the oven to 180°C/350°F/Gas Mark 4 Measure all the ingredients into a mixing bowl and beat for about…